Front Desk Officer

Selamat Datang di Situs Lowongan Kerja Indonesia Terbaru 2026 dan Saat ini kami ingin memberitahukan Info Terbaru Mengenai Informasi Loker dari Perusahaan RGE dengan posisi Front Desk Officer. Untuk selengkapnya silahkan baca deskripsi lowongan kerja di bawah ini dengan seksama dan teliti, beserta persyaratan minimal lowongan kerja di yang telah tertera dan dijelaskan di bawah ini.

RGE melalui program rekrutmennya saat ini sedang membuka lowongan kerja untuk posisi Front Desk Officer di Jakarta yang bertujuan untuk meningkatkan kinerja operasional di dalam maupun luar kantor RGE. Perusahaan Tersebut sedang mencari calon tenaga kerja yang siap diterjunkan ke setiap divisi bagian perusahaan yang sesuai dengan posisi, kemampuan dan keahlian para pencari kerja tersebut. Berikut ini adalah detail lengkap persyaratan untuk posisi Front Desk Officer di Jakarta Perusahaan RGE:

We are looking for a Front Desk Officer to manage our front desk on a daily basis and to perform a variety of administrative, clerical tasks, and also guest relation (including serving / F&B) such as :

Responsibilities :

• Greet and welcome guests as soon as they arrive at the office
• Direct visitors to the appropriate person and meeting rooms
• Answer, screen and forward incoming phone calls
• Ensure reception area is tidy and presentable, with all necessary stationery and material (pens, forms and brochures)
• Provide basic and accurate information in-person and via phone/email
• Receive, sort and distribute daily mail/deliveries
• Maintain office security by following safety procedures and controlling access via the reception desk
• Update meeting rooms availability, calendars and schedule meetings
• Arrange travel and accommodations, and prepare vouchers
• Serve food and beverages when necessary for office events and VIP meetings

Requirements :

• Candidate must possess at least Diploma in Hospitality/Tourism/Hotel Management/Apartment Management/ Restaurant or equivalent.
• At least 5 Year(s) of working experience in the related field is required for this position.
• At least of 3 Year(s) working experience with Handling Food and Beverages
• Required Skill(s): communications; hospitality; guest services;
• Able to cook and prepare simple dishes are a plus.
• Preferably Staff (non-management & non-supervisor) specialized in Hotel Management/Tourism Services or equivalent.