Quality Control

Selamat Datang di Situs Lowongan Kerja Indonesia Terbaru 2026 dan Saat ini kami ingin memberitahukan Info Terbaru Mengenai Informasi Loker dari Perusahaan PT. EATWELL CULINARY INDONESIA dengan posisi Quality Control. Untuk selengkapnya silahkan baca deskripsi lowongan kerja di bawah ini dengan seksama dan teliti, beserta persyaratan minimal lowongan kerja di yang telah tertera dan dijelaskan di bawah ini.

PT. EATWELL CULINARY INDONESIA melalui program rekrutmennya saat ini sedang membuka lowongan kerja untuk posisi Quality Control di Cikupa yang bertujuan untuk meningkatkan kinerja operasional di dalam maupun luar kantor PT. EATWELL CULINARY INDONESIA. Perusahaan Tersebut sedang mencari calon tenaga kerja yang siap diterjunkan ke setiap divisi bagian perusahaan yang sesuai dengan posisi, kemampuan dan keahlian para pencari kerja tersebut. Berikut ini adalah detail lengkap persyaratan untuk posisi Quality Control di Cikupa Perusahaan PT. EATWELL CULINARY INDONESIA:

Position

QUALITY CONTROL (CENTRAL KITCHEN)

Company

PT. RICE BOWL INDONESIA

Responsibilities

Responsible for ensuring the quality of materials, production processes, and the conformity of distributed products with internal standards and specification.

Prepare reports on the results of problem analyses.

Conduct investigations related to complaints from outlets and the central kitchen.

Record non-conformists and develop corrective action as well as preventive measures.

Job Requirements

Bachelor’s Degree in Food Technology (or similar) with a minimum of 1 year experience as a Quality Control in the Food & Beverage Industry.

Experience in gathering, recording, and reporting on operational and quality metrics.

Basic knowledge in food safety and quality system, food hygiene, and HALAL assurance system.

Basic skills in data processing and analysis via Microsoft Windows and internet applications.

Ability to communicate clearly and concisely, orally and in writing.

Ability to work independently and within a team; to learn and manage work priorities.

Willing to work shift hours and will be placed in Cikupa, Tangerang.

Location

Cikupa, Tangerang

About the Company

Eatwell Culinary Indonesia, established in 1995, is dedicated to becoming a leader in the Indonesian restaurant industry. With core values of Integrity, Collaboration, Adaptability, and Pursuit of Growth, we aim to provide unforgettable culinary experiences. Our strong brands, Ichiban Sushi, Ta Wan, and Dapur Solo, reflect our commitment to diverse culinary preferences. We continue to innovate and delight our customers with every dish. Join us to work well and eat well!