Lowongan Kerja Head Chef - Bobobox FnB Business di Bobobox Mitra Indonesia

Deskripsi Pekerjaan:

Info Terbaru Seputar Pekerjaan dari Perusahaan Bobobox Mitra Indonesia sebagai posisi Head Chef - Bobobox FnB Business. Jika Lowongan Kerja Head Chef - Bobobox FnB Business di Manado ini sesuai dengan kriteria anda silahkan langsung mengirimkan lamaran / CV Terbaru anda melalui situs loker terkini dan terupdate Lokerindo.ID.

Setiap pekerjaan mungkin tidaklah mudah untuk dilamar, karena sebagai kandidat baru / calon pegawai harus memenuhi beberapa kualifikasi dan persyaratan sesuai dengan kriteria yang dicari dari Perusahaan tersebut. Semoga info karir dari Bobobox Mitra Indonesia sebagai posisi Head Chef - Bobobox FnB Business dibawah ini sesuai dengan Kualifikasi anda.

What you will do:

The Head Chef is responsible for leading the kitchen team to deliver an exceptional culinary experience that reflects the brand's values of quality, authenticity, and innovation. This role ensures the seamless execution of menu design, food preparation, and operational efficiency, aligning the kitchen's output with the restaurant's vision to provide a premium Indonesian dining experience.

• Create and update seasonal menus that combine authentic Indonesian flavors with modern presentation. Work closely with the F&B team at headquarters to align menu concepts with brand direction and profitability goals.

• Ensure every dish meets taste, presentation, and portion standards, reflecting the restaurant's premium positioning.

• Manage food costs within budget (target % of revenue), reduce wastage, and negotiate with suppliers for the best quality and price.

• Recruit, train, and develop kitchen staff to maintain high performance and adherence to SOPs.

• Ensure kitchen meets hygiene, sanitation, and food safety standards in accordance with local regulations.

• Work with Restaurant Manager and Operations team on menu pricing, promotions, and guest feedback analysis.

You will fit in this job if you:

• Diploma/Degree in Culinary Arts or equivalent professional certification.

• Minimal 5 years in fine dining or premium casual dining; minimum 3 years as Head Chef or Executive Chef.

• Proven track record in Indonesian cuisine with the ability to modernize traditional dishes.

• Advanced culinary skills with strong knowledge of Indonesian flavors and modern plating.

• Strong leadership and ability to manage a team of 10+ staff.

• Financial acumen: ability to manage food cost and inventory.

• Excellent menu engineering and food trend awareness.

• Good communication skills for coordination with all stakeholders

• Innovative and detail-oriented.

• High stamina and resilience under pressure.

• Passionate about delivering premium dining experiences.

• Strong organizational and time management abilities.

Info Pekerjaan:

• Perusahaan: Bobobox Mitra Indonesia
• Posisi: Head Chef - Bobobox FnB Business
• Lokasi Kerja: Manado
• Negara: ID

Cara Mengirimkan Lamaran:

Setelah membaca dan mengetahui kriteria serta kebutuhan minimum kualifikasi yang telah dijelaskan dari info pekerjaan Head Chef - Bobobox FnB Business di kantor Manado di atas, segera lengkapi berkas lamaran kerja seperti surat lamaran kerja, CV, FC ijazah, transkrip, dan pelengkap lainnya seperti yang telah dijelaskan di atas. Kirim melalui link Halaman Selanjutnya di bawah ini.