Lowongan Kerja Executive Chef (Labuan Bajo) di Bali Jobs Recruitment

Deskripsi Pekerjaan:

Info Terbaru Seputar Pekerjaan dari Perusahaan Bali Jobs Recruitment sebagai posisi Executive Chef (Labuan Bajo). Jika Lowongan Kerja Executive Chef (Labuan Bajo) di Labuan Bajo ini sesuai dengan kriteria anda silahkan langsung mengirimkan lamaran / CV Terbaru anda melalui situs loker terkini dan terupdate Lokerindo.ID.

Setiap pekerjaan mungkin tidaklah mudah untuk dilamar, karena sebagai kandidat baru / calon pegawai harus memenuhi beberapa kualifikasi dan persyaratan sesuai dengan kriteria yang dicari dari Perusahaan tersebut. Semoga info karir dari Bali Jobs Recruitment sebagai posisi Executive Chef (Labuan Bajo) dibawah ini sesuai dengan Kualifikasi anda.

Our client is a luxury beachfront resort nestled in Labuan Bajo, Indonesia, offering minimalist villas with private pools, pristine white-sand beaches, and immersive cultural experiences surrounded by the natural beauty of Flores. They are currently seeking an experienced Executive Chef to join their team.

As an Executive Chef, you will lead the culinary operations, develop creative and appealing menus, supervise kitchen staff, ensure exceptional food quality, uphold food safety standards, and work closely with other departments to deliver distinctive dining experiences that reflect the brand's guidelines.

Note: A food portfolio must be submitted with your application that displays your creativity, innovation, and attention to detail. (All images will be checked to ensure ownership)

Requirements:

• Bachelor's degree or Diploma in Culinary or hospitality degree.
• Minimum of 2 years experience as a Head Chef from a well-established resort or luxury hospitality brand.
• Experience in managing small team kitchen operations for luxury international brands.
• Specialised in Asian and Mediterranean cuisines with Western flare and techniques.
• Excellent leadership, communication, and interpersonal skills.
• Creativity and passion for culinary arts with a strong understanding of various cuisines, particularly Indonesian and Mediterranean.
• Strong leadership and team management skills.
• Experience working in a remote location is a plus!
• Ability to work in a remote location within an extended period of time.
• Open to local / Indonesian citizens only.

Responsibilities:

• Create and innovate seasonal menus for breakfast, lunch, roomservice, and dinner, showcasing the diverse flavours and ingredients along the Spice Route, blending Indonesian and Mediterranean cuisines.
• Lead the culinary efforts for the new restaurant, developing recipes and training staff to deliver an exceptional dining experience from day one.
• Oversee daily kitchen operations, ensuring efficient workflowand adherence to food safety and sanitation standards.
• Recruit, train, and manage kitchen staff, fostering a positive workenvironment that encourages teamwork and professional development.
• Maintain high standards for food quality, presentation, and taste;regularly review dishes and recipes to ensure consistency and excellence.
• Manage inventory, food costs, and purchasing; ensure thatthe kitchen operates within budget while minimising waste.
• Work closely with front-of-house staff to ensure seamless service andaddress any guest feedback or concerns promptly.
• Ensure compliance with health and safety regulations, maintaining a clean and organised kitchen environment.
• Coordinate special events, private dining experiences, and catering services as needed.

Info Pekerjaan:

• Perusahaan: Bali Jobs Recruitment
• Posisi: Executive Chef (Labuan Bajo)
• Lokasi Kerja: Labuan Bajo
• Negara: ID

Cara Mengirimkan Lamaran:

Setelah membaca dan mengetahui kriteria serta kebutuhan minimum kualifikasi yang telah dijelaskan dari info pekerjaan Executive Chef (Labuan Bajo) di kantor Labuan Bajo di atas, segera lengkapi berkas lamaran kerja seperti surat lamaran kerja, CV, FC ijazah, transkrip, dan pelengkap lainnya seperti yang telah dijelaskan di atas. Kirim melalui link Halaman Selanjutnya di bawah ini.