Lowongan Kerja Director of Food & Beverage di Accor

Posisi Director of Food & Beverage
Tanggal 28 Juli 2025
Penutupan 27 Agustus 2025
Perusahaan Accor
Kota Makassar | ID
Tipe Kerja Full Time

Deskripsi Pekerjaan:

Info Terbaru Seputar Pekerjaan dari Perusahaan Accor sebagai posisi Director of Food & Beverage. Jika Lowongan Kerja Director of Food & Beverage di Makassar ini sesuai dengan kriteria anda silahkan langsung mengirimkan lamaran / CV Terbaru anda melalui situs loker terkini dan terupdate Lokerindo.ID.

Setiap pekerjaan mungkin tidaklah mudah untuk dilamar, karena sebagai kandidat baru / calon pegawai harus memenuhi beberapa kualifikasi dan persyaratan sesuai dengan kriteria yang dicari dari Perusahaan tersebut. Semoga info karir dari Accor sebagai posisi Director of Food & Beverage dibawah ini sesuai dengan Kualifikasi anda.

Company Description

Hotel that makes every moment matter

The centrally-located Novotel Makassar Grand Shayla provides everything the discerning traveller looks for in a hotel. After a day's work in the business centre, or sightseeing around town, reap the benefits of a massage or a dip in the outdoor pool. With 4-star service and first-rate amenities, we have all your needs covered at Novotel.

Job Description

  • Lead the Food & Beverage Operations team.
  • Strategize on new products and service offerings.
  • Proactive in recommending innovative marketing ideas, F&B trends, and executing them.
  • Create unforgettable experiences for our guests.
  • Provides guidance and assistance to the Outlet Managers helping them in the execution of their responsibilities and helping them to set their own goals and objectives.
  • Oversees the quality, consistency, and presentation in all Food and Beverage outlets to ensure that they conform to the requisite standards and meet or exceed customer expectations.
  • Prepares the Food and Beverage promotion plan and executes specific promotional activities.
  • Prepares the hotel's annual budget and monitors and controls the performance of the individual outlets.
  • Monitors and controls the hotel's OE inventory and participates in inventory taking.
  • Contributes to the morale and team spirit of the hotel by maintaining effective relationships with colleagues.
  • Is fully conversant with all health and safety, fire and emergency procedures. Maintains a high standard of personal hygiene, dress, uniform, and body language.
  • Ensures that all activities are carried out honestly and ethically
  • Interacts with guests actively soliciting feedback.

Qualifications

  • Service focused personality is essential and previous leadership experience in food & beverage industry required
  • Proven ability to build and maintain good relationships with all stakeholders
  • Strong and up-to-date in food & beverage knowledge and trends
  • Good interpersonal skills with ability to communicate with all levels of employees
  • Service oriented with an eye for details
  • Good presentation and influencing skills
  • Multicultural awareness and able to work with people from diverse cultures
  • Flexible and able to embrace and respond to change effectively
  • Ability to work independently and has good initiative under dynamic environment
  • Self-motivated and energetic
  • Highly responsible & reliable
  • Communicate thoughts, actions and opportunities clearly with strong networking skills
  • Ability to lead by example, believe in a strong team culture and set the scene for high performance

Info Pekerjaan:

  • Perusahaan: Accor
  • Posisi: Director of Food & Beverage
  • Lokasi Kerja: Makassar
  • Negara: ID

Cara Mengirimkan Lamaran:

Setelah membaca dan mengetahui kriteria serta kebutuhan minimum kualifikasi yang telah dijelaskan dari info pekerjaan Director of Food & Beverage di kantor Makassar di atas, segera lengkapi berkas lamaran kerja seperti surat lamaran kerja, CV, FC ijazah, transkrip, dan pelengkap lainnya seperti yang telah dijelaskan di atas. Kirim melalui link Halaman Selanjutnya di bawah ini.

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